Company Profile
Our company, Mt. Makiling International Oil, Inc. (MMIOI) with its humble beginning as a coconut oil mill in 1986 has grown through leaps and bounds. MMIOI has been a partner in providing food manufacturers with quality products based from palm oil, coconut oil and other vegetable oils.Company History
1986
AY Tantuco Manufacturing , Inc. was established as an oil mill factory that extracted crude coconut oil from copra, (dried meat of matured coconut harvested from the coconut palm (Cocos nucifera.) and an oil refinery plant that refined crude coconut oil to edible cooking oil.1989
The company ventured into downstream products by manufacturing lard, margarine and shortening.1994
The oil mill ceased its production activity but further expanded its business operations in other essential household commodities such as laundry soap and detergent bar.1999
The vegetable oil refinery plant was upgraded from the usual chemical refining into physical refining process producing edible oil.2006
An additional physical refinery plant with a daily capacity of 100MT was put up, resulting to an increased total plant capacity period.2008
In response to the growing demand for our products, technological innovation, the need for a bigger location to accommodate the expansion of both the laundry soap plant and the oil refinery , the management transferred the manufacturing plant to a bigger site in Bgy. Mamatid, Cabuyao, Laguna. The new establishment was registered as MT. MAKILING INTERNATIONAL OIL, INC. (MMIOI), and from then on, commenced to broaden its portfolio of edible vegetable oils, margarine, shortening, as well as laundry soap.
In support of our vision to be the leading producer of refined, bleached and deodorized vegetable oil and other oil-based quality products, MMIOI has ventured into OIL MODIFICATION. With our ongoing projects and expansion to put in place HYDROGENATION, INTERESTERIFICATION and FRACTIONATION PLANTS, MMIOI aims to provide utmost satisfaction to our customers to meet and even exceed their needs and expectations. Our company has been involved in product and business process development that are guided by the industry, consumer and customer’s growing requirements thus resulting to a wide range of product portfolio that will accommodate the diverse and distinct needs of the evolving food industry.
As a food manufacturer, it is our utmost concern that every and all processing steps, along with food safety issues, are carried out in the best way to ensure our customer satisfaction. We have established facilities for research and development, such as our OIL TECHNOLOGY CENTER, to focus on research and technological advancement in order to provide customers with distinct, customizable and innovative solutions to their rigorous requirements.
Commitment to Quality and Food Safety
In our commitment to produce high quality and safe food products for our valued customers, the company has put in place a Quality Management System which was certified compliant to ISO 9001:2008 standards since 2013.
Our straight oil products have also received and complied with HALAL requirements according to the Islamic Law.
In our journey towards improved product quality and safety, our road map is focused on compliance with Good Manufacturing Practices and HACCP, gearing towards FOOD SAFETY STANDARD CERTIFICATION (FSSC 22000 V4.1).